8" x 14" 2.2 Mil Shrink Bags for Meat and Cheese

Enhance the freshness and presentation of your meat and cheese products with our premium Shrink Bags. Engineered with a high-clarity, co-extruded, multi-layered construction, these 2.2mil thick bags meet FDA standards for direct food contact, ensuring safety and quality. Perfect for shrink-wrapping meats and cheeses, they deliver exceptional strength, superior sealing performance, and extended shelf life. Whether packaging boneless cuts, bone-in subprimals, or processed meats and cheeses, these shrink bags maintain product integrity while showcasing a clean, professional look that appeals to customers.